Cocktail of the Day
25th of July 2025

Today is The day Admiral Nelson lost an arm, so we are drinking a Suffering Bastard.

Ron Santiago de Cuba

Casa Del Daiquiri (House of Daiquiri) brings to life the ultimate Daiquiri experience. Across multiple countries, world-class bartenders have created their

Daiquiri cocktail

When ordering a Daiquiri, like when ordering a Martini or even a steak, you should convey exactly how you'd like it served. It's essential to be specific

Maiden's Prayer

Fresh, zesty orange with a pleasing touch of gin.

Silent Cellar

Mixed and served at cellar temperature, this is a beautifully balanced cocktail with cask-matured grappa combining brilliantly with the oloroso sherry.

Sherry Negroni

Choose your rum to suit your sherry, and this dry and bittersweet Sherry Negroni (or Sheroni) will delight.

Sherry Mint Julep

Minty fresh with nutty, vinious and almost toasted buttery notes from the sherry. A palate cleansing aperitivo or digestivo.

Sherry Sazerac (Jerezerac)

Starting with a frozen serving and stirring glass is key to the success of this tasty sherry-based Sazerac.

Reform

A simple, balanced and delicious aperitivo.

Greek Sheroni

As the name might suggest, Greek spirit and sherry replace gin and vermouth in a Negroni. And what interesting substitutions they are!

Left Bank Martini

I originally went against bartending convention and called for this cocktail to be shaken. The extra dilution and aeration created by shaking produces

Lemony

With London dry gin, as originally, this is a good cocktail, but it's better with the extra character and richness of an old tom gin. As the name implies,

Bahamas Daiquiri

Punchy rum with the established accompaniments of pineapple and lime, with a splash of coffee liqueur.

Strawberry Daiquiri (frozen)

Alcoholic Strawberry Mivvi for grown-ups. What's not to like?

Wandering Path

Hemp and root add bittersweet complexity to this non-alcoholic sour.

Ben 90 Espresso

Looking at the recipe, you may expect this cocktail to be sweet. However, it's beautifully balanced and shows how well grappa and coffee sit together.

Mezcal Fix

This pineapple mezcal sour with a touch of bittersweet carciofo (artichoke) amari is a a riff on Thad Vogler's Single Village Fix.

Frantic Atlantic

Elderflower-infused aromatic pisco freshened with citrus and served refreshingly over crushed ice.

Ruby

A delicious trio of flavours meets in harmony. Tart ruby grapefruit and lemon, subtle bitterness, and rich elderflower.

Gin Ruby

Gin adds another layer of flavour to the usually vodka-based, bright and citrusy Ruby.

Salvatore

Aged Agricole rum sits brilliantly and harmoniously with the herbal bittersweet liqueurs in this late-night sipper.

Itameshi

Fresh, zesty and citrusy with an almost creamy mouthfeel, this grappa-based cocktail embodies the Itameshi cuisine concept, which combines Italian and

Antonella Basil Smash

Joerg Meyer's grappa-based riff on his own iconic Gin Basil Smash.

Francophile Martini

A simple variation on the vodka-based French Martini adding gin and vermouth to help justify its Martini name.